Treat the taste buds
Our new mountain hut in Italy - authentic, creative, Alpine
From 11 am to 5 pm we pamper overnight and external guests in our restaurant on Merano 2000 in Avelengo with warm cuisine. Down-to-earth South Tyrolean dishes are the main focus, yet our head chef Helmuth is known for delighting his guests with refined new creations. Last but not least, the Zuegg Restaurant, the newest hut on Merano 2000, is also the setting for exclusive events and private celebrations.
Recipes for success
South Tyrolean cuisine with a cosmopolitan touch
A matter for the chef
Award-winning private chef Helmuth Oberkalmsteiner
Moments of joy
Culinary events and private celebrations
Sunny outlook
Terrace right next to the ski slope and hiking trails
Your own kingdom
SPACE FOR FREEDOM. SPACE FOR PEACE. SPACE FOR YOU.
